FERNA CLEAR & UNFLAVORED GELATINE

100% pure, high quality protein setting or gelling agent that contains essential amino acids such as LYSINE. Sugar-free and fat-free, ideal for recipes designed for special dietetic needs Gives smoother texture to frozen dessert preparations, jellies and confections A good emulsifier and stabilizer, thickening agent, binder, protective colloid and fining agent for wine and processed meats Its unmatched clarity, thermo-reversibility (which allows melted gel to be molded again at refrigerated temperature), and melt-in-the-mouth characteristics are some of the properties that make gel preparations using FERNA CLEAR & UNFLAVORED GELATINE better than those made with gulaman or agar-agar. Packing: 500g pack and 50g pack

FERNA FLAVORED GELATINE

Ready-to-use gelatine products with color mixes that come in well-chosen flavors ranging from classic ALMOND to the famous Filipino favorite PANDAN With their superior " bloom" (or strength), they exhibit exceptional quality over the short-textured gulaman because of its distinct elastic texture, excellent gel clarity and pleasing melt-in-the-mouth property. Packing: 100g pack for Coffee, Pandan and Strawberry;              85g pack for Almond